Use fertile, well-drained soil enriched with organic compost.
Sow seeds 2–3 cm deep directly in the soil.
Maintain a spacing of 30–45 cm between plants.
Water regularly and keep the soil moderately moist.
Place plants in full sunlight for healthy growth.
Seeds generally germinate within 5–10 days.
Provide a trellis, net, or support for climbing growth.
Season: Summer / Monsoon Season
Sowing Period: February to August
Harvesting Period: 60–90 days after sowing, depending on growing conditions.
Grow fresh and healthy Sem Phali (Hyacinth Bean) at home with these high-quality vegetable seeds. These vigorous plants produce tender and nutritious bean pods that are widely used in various culinary dishes. Suitable for kitchen gardens, terraces, balconies, grow bags, and open garden spaces, Sem Phali plants are easy to grow and highly productive. A great choice for gardeners who want a continuous supply of fresh homegrown vegetables.
Disclaimer: The productiveness of any seed we sell is subject to your local climatic conditions*, the sowing method you adopt, and your commitment to the planting process. We give no warranty, expressed or implied, and are in no way responsible for the produce.
Policy
Shipping Costs
• Minimum Cash On Delivery Order Value Rs.149 Shipping Cost Rs 79
.png)
.png)
